Moroccan Lamb Meatballs

Prep

25m

Cook

10m

Total

35m

Difficulty

Easy

Serves

1

AuthorNagi
SourceRecipeTinEats

Spiced lamb meatballs with a warm blend of cumin, coriander, paprika and cinnamon, served with a minted yoghurt sauce.

Tags:

  • North African
  • Dinner
  • Lunch
  • Lamb
  • Fried
  • Quick
  • Weeknight
No image found

Meatballs

  • 1 1/2 tbsp

    olive oil

  • 500 g

    lamb mince

  • 1

    brown onion

  • 1/2 cup

    panko breadcrumbs

  • 1

    egg

  • 2 cloves

    garlic

  • 1 1/2 tsp

    cumin

  • 1 1/2 tsp

    ground coriander

  • 1 1/2 tsp

    paprika

  • 1/2 tsp

    cinnamon

  • 1/2 tsp

    cayenne

  • 1 tsp

    salt

  • 1/4 tsp

    black pepper

Minted Yoghurt Sauce

  • 3/4 cup

    natural yoghurt

  • 1/2 cup

    mint

  • 2 tsp

    lemon

  • 1/4 tsp

    salt

To Serve

  • 4

    pita breads

  • 5 cups

    lettuce

  • 2

    tomatoes

  • 1

    red onion